I had a HUGE craving for some doughnuts today, but I didn't have the time to make the recipe I usually do (maple cream sticks, yummy). So I did the next best thing.
How To:
•biscuit dough
•granulated sugar
•oil for frying
- You can slice the biscuit dough into quarters or keep it whole, just toss in a bit of oil to brown it a bit.
- Toss in sugar while still hot.
- Let cool & enjoy!
No comments:
Post a Comment